Ah, Mexico, the land of smoked chiles, tortillas and masa. The cuisine that seems to argue with itself about what is “authentic”, what is real “Mexican food”. From the gooey cheeses to the deeply intense smoky soups, the familiar and the distinctly foreign, the differences that seem to unite, this is what Mexican food is all about. To us here at Tahona, Mexican food is about exploring and sharing, and who better to do this with then friends and family. The items on our menu are meant to be shared, order many, or just a few, and enjoy the flavors and interpretations of the classics that our regulars have come to love have come to love.
The guacamole is fabulous (of course) but the pork green chili is to die for!